Senator visits wine country to assess polar vortex damage
By Dave Deluca – ?staff Writer – [email protected], Star Beacon, Ashtabula, Ohio | |
McClatchy-Tribune Information Services |
The entire wine grape crop was destroyed in
The combination round table and panel discussion was held at Windows on Pairings Wine and Culinary Experience and was hosted by Donniella Winchell, executive director of the
Brown, who came to the county to listen to local growers and learn the extent of the crop failure, said a Farm Bill is in place that contains opportunities for insurance and relief funds.
Winchell said the
"I rely on
"I knew there was risk involved in this business, but I never thought it would be so bad," he said. "It really hasn't gone below minus one degree much in 20 years, but January started with temperatures of minus 17 and it continued throughout the winter."
Segal and other growers told Brown and the panel that even with proper 'mounding' or 'hilling up' grape vine stalks, or covering them with earth, the cold was too much for his crop.
Winchell said 350 grape growers in the state produce 15,000 to 25,000 gallons of wine per 10 acres per year, and although some growers in the southern part of the state survived, none were completely spared in northern
"Growers can apply for assistance, but the problem is sometimes growers who don't have harsh weather experience or know how to rebound afterwards are rewarded," Segal said.
He said the survivability of the plants makes for eligibility, but there was little anyone -- no matter how experienced -- could do to prevent the long periods of extreme cold from destroying the crop.
"I feel it's an opportunity to find out where we are going as wine grape growers," he said. "We're looking to the technical part of finding out what's best for us. We're trying to build a world-wide reputation and this year makes it hard, but we can look to the future."
Brown asked the growers if there was still room for expansion in northern
Jack Bartheis, senior farm loan officer with the
"I hope growers will take advantage of what we can offer, but often we are a 'first opportunity' and they will find something better if they can," Bartheis said. "It is important something is done to help save the local economy here and we can help."
"Unfortunately things didn't go our way because of the polar vortex," he said. "I'm not sure if I will look for loan assistance or relief from the government yet, but I'm certainly glad they are aware of our problem and are willing to help."
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