USDA Encourages Ag Producers, Residents to Prepare for Tropical Storm Beta
The
In a continuing effort to serve the American people,
Steps to follow to prepare for a possible weather emergency
Severe weather forecasts often present the possibility of power outages that could compromise the safety of stored food.
* Store food on shelves that will be safely out of the way of contaminated water in case of flooding.
* Place appliance thermometers in both the refrigerator and the freezer to ensure temperatures remain food safe during a power outage. Safe temperatures are 40 F or below in the refrigerator, 0 F or below in the freezer.
* Freeze water in small plastic storage bags or containers prior to a storm. These containers are small enough to fit around the food in the refrigerator and freezer to help keep food cold.
* Freeze refrigerated items, such as leftovers, milk and fresh meat and poultry that you may not need immediately--this helps keep them at a safe temperature longer.
* Consider getting 50 pounds of dry or block ice if a lengthy power outage is possible. This amount of ice should keep a fully-stocked 18-cubic-feet freezer cold for two days
* Group foods together in the freezer--this 'igloo' effect helps the food stay cold longer.
* Keep a few days' worth of ready-to-eat foods that do not require cooking or cooling.
Protecting livestock during a disaster
* Plan for evacuation - know how you will evacuate and where you will go. If it is not feasible to evacuate your livestock, be sure to provide a strong shelter and adequate food and water that will last them until you can return.
* If you are planning to move livestock out of state, make sure to contact the State Veterinarian's Office in the receiving state before you move any animals. You also may contact APHIS Veterinary Services state offices for information and assistance about protecting and moving livestock.
* Listen to emergency officials and evacuate if asked to do so.
Owners of meat and poultry producing businesses who have questions or concerns may contact the FSIS Small Plant Help Desk online 24 hours a day, by phone at 1-877-FSIS-HELP (1-877-374-7435) and by email at infosource@fsis.usda.gov.
Helping producers weather financial impacts of disasters
Livestock owners and contract growers who experience above normal livestock deaths due to specific weather events, as well as to disease or animal attacks, may qualify for assistance under
Livestock, honeybee and farm-raised fish producers whose mechanically harvested or purchased livestock feed was physically damaged or destroyed; or who lost grazing acres or beehives due to an extreme weather event may qualify for assistance. Producers of non-insurable crops who suffer crop losses, lower yields or are prevented from planting agricultural commodities may be eligible for assistance under
Helping operations recover after disasters
Farmers and ranchers needing to rehabilitate farmland damaged by natural disasters can apply for assistance through
Orchardists and nursery tree growers may be eligible for assistance through
When major disasters strike,
Helping individuals recover after disasters
In the aftermath of a disaster,
EDEN is a collaborative multi-state effort with land-grant universities and Cooperative Extension Services across the country, using research-based education and resources to improve the delivery of services to citizens affected by disasters. EDEN's goal is to improve the nation's ability to mitigate, prepare for, prevent, respond to and recover from disasters. EDEN equips county-based Extension educators to share research-based resources in local disaster management and recovery efforts. The EDEN website offers a searchable database of Extension professionals, resources, member universities and disaster agency websites to help people deal with a wide range of hazards, and food and agricultural defense educational resources.
Producers with coverage through the
Helping with the long-term recovery of rural communities
Visit


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