Functional Food and Nutraceuticals Market to Grow steady CAGR at 8% to 2020 Says a New Research Report Available at WiseGuyReports.com
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Outlook of the functional food and nutraceuticals market
Extensive research carried out by the analysts has shown that the global functional food and nutraceuticals market to grow at a steady CAGR of nearly 8% during the forecast period. A sharp rise in medical expenses is one of the key factors driving the growth of the functional food and nutraceuticals market over the forecast period. Medical costs have been increasing significantly due to the rising prices of medical services, use of new technologies and treatments without considering effectiveness, and overuse of procedures and tests. For instance, in 2014, the US healthcare spending reached
Complete Report Details Available @ https://www.wiseguyreports.com/reports/global-functional-food-and-nutraceuticals-market-2016-2020 .
In this industry report, the analysts have estimated factors like the growing popularity of multi-herb supplements is one the key trends driving the growth of this market. Multi-herb supplements are a combination of beneficial herbs that benefit different aspects of health including heart and cardiovascular health, libido, digestion, energy, sleep, and immune function. For instance, CandiGONE by Renew Life is a blend of many natural ingredients that have been traditionally used to help maintain a healthy balance of intestinal flora. Similarly, NOW Sleep by
Product-based segmentation and analysis of the diabetes food market
- Functional food and nutraceutical supplements
- Functional food and beverages
According to this market research report, analysts estimate that the functional food and beverage segment dominated the market and accounted for more than 67% of the market share in 2015. Therefore, to maintain good health and reduce the risk of illnesses, people are increasingly looking to adopt healthy lifestyles and diets. This has increased the demand for functional food and beverages such as breakfast cereals and energy drinks. Moreover, there is a growing demand for plant-based functional foods such as oats, flax seeds, tomatoes, broccoli, citrus fruits, and cranberries as they are perceived to reduce the risk of chronic diseases like cancer. This recent shift in consumer preferences toward healthier food with high fiber will have a positive impact on this market segment over the forecast period.
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Segmentation by geography and analysis of the diabetes food market
- APAC
- Europe
- North America
- ROW
During 2015,
Competitive landscape and key vendors:
The global functional food and nutraceuticals market is extremely fragmented due to the presence of various large and small vendors that deal with niche segments. The providers in this market compete in terms of price, quality, product differentiation, distribution, and promotion to gain maximum market prominence during the forecast period. The competitive environment is likely to intensify with an increase in product or service extensions, product innovations, and M&A.
Key vendors in this market are -
- BASF
- Coca-Cola
- Kellogg
- Nestlé
- PepsiCo
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Other prominent vendors in the market include
Key questions answered in the report include
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